Breeder (s): Böhm Nordkartoffel – Germany
Listing in: French Catalogue 2003
Type: List A
Category: firm flesh consumption
Tuber: Long oval, shallow eyes, yellow skin, smooth, dark yellow flesh.
Germ: purplish red, wide cylindrical, Slightly hairy medium.
Plant: Medium to tall, semi-upright habit, intermediate types.
Upper: no pigmentation or very low.
Leaf: Light to medium, matt to semi-gloss, medium size; leaflet average to wide, medium width.
Flowers: moderately abundant.
Flower: white, flower bud weakly pigmented or not.
Fruit: Absent or very rarely.
cultural characters and use
Yield: 124% of B.F.15.
Calibration: proportion of wide tubers: fairly low.
Susceptibility to diseases:
Leaf blight: slightly susceptible.
Tuber blight: fairly susceptible.
Common scab: susceptible.
Winding: slightly susceptible.
Nematode RO 1-4: resistant.
Internal tuber defects: slightly susceptible to rust spots, hollow heart and black spots.
Sensitivity to desprouting: fairly susceptible.
Mechanical Impact: slightly susceptible.
Sleeping: long enough.
Culinary quality: good for cooking, culinary group A, blackening after-cooking: nil, fry color: dark.
Dry matter content: Low.
Keeping quality: Medium.